Masoor Dal Ki Tikki: A Healthy Breakfast Option for Winter

As winter is approaching, people are getting more and more craving for fast food. From breakfast to dinner, people like to eat something fast all the time. In such a situation, most people like to eat parathas. But today we are going to tell you about a dish that is the best option for breakfast. It is also beneficial in terms of health. The name of the dish we are talking about here is Masoor Dal Ki Tikki. It is very easy to make. Here we have brought an easy recipe. First, wash the masoor dal thoroughly and soak it in water for 2-3 hours. Then boil it with a little salt so that the dal does not melt too much. Remove all the extra water from the dal. Then add boiled masoor dal and boiled mashed potatoes in a large bowl. Now add finely chopped ginger, green chilli, coriander leaves and salt to taste.